Food

Analytical instrumentation plays a critical role in food testing, enabling companies in the food industry to comply with modern-day food safety guidelines, standards, and laws while also ensuring consistency in food product quality. Therefore, it is imperative for food companies to have a well-established testing structure in place and adhere to increasingly stringent regulatory requirements…

For most manufacturing facilities in the food industry, laboratories must first test the raw materials that are purchased from an external supplier or farm. This must occur before they are allowed to be processed by the manufacturer. As the raw materials are processed, they are usually tested or monitored in some way. Samples tested during…